What is it that causes someone to turn their back on a promising career in engineering, to devote themselves to engineering the perfect coffee? Is it madness? Or passion? In the case of Dean Morgan, it was a passion to roast exceptional coffees that drove him to start Morgan's Handcrafted Coffee. Dean and Michelle Morgan have journeyed to many coffee producing origins. They are dedicated to sourcing the best coffees from around the world. Dean craft roasts these coffees in small batches to develop their unique personalities. Morgan’s looks to develop relationships with those who have a passion for quality produce and are committed to producing and enjoying the worlds best coffees. Our Philosophy Believing in sustainable business relationships Morgan’s is committed to supporting farms that respect their land, water and workers. Paying these farms a fair price for their harvest ensures the farms and their communities will continue to produce quality coffee in the coming generations. Morgan’s strive to develop with their clients a program that will ensure the continuation of this exceptional quality. Morgan’s work with the best coffee professionals in the industry to provide you with the resources needed to obtain an unrivalled coffee experience. Morgan’s strive to be a sustainable business in their own community through support for community organisations. In an attempt to minimise the impact of the business activities on the environment each year they calculate the greenhouse gas emissions they produce. These emissions are currently offset through the Green Fleet program. ^ Back to top ©2006 Morgan’s Handcrafted Coffee, all rights reserved.

AustralAsian Specialty Coffee Association - Current Member Home of the 2006 champion