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Established in 2004, Morgan's Handcrafted Coffee stands today as a direct result of the commitment, dedication and passion of it's
owner Dean Morgan. Dean has travelled extensively internationally in a bid to find not only the best quality raw product, but also the
best equipment available, to do justice to his dream of producing a rich and luscious range of products that equals his passion for
coffee.
Morgan's Handcrafted Coffee has been justifiably rewarded for their commitment to quality and service within the industry. Recognition
for their superior contributions include:
2006
- World Latte Art Championship 2006 (Pony Coffee Blend)
- Sydney Royal Fine Food Show 'Excellence in Cappuccino Class' 2006 (Bronze Medal - Cafe Verde Blend)
- Sydney Royal Fine Food Show 'Excellence in Cappuccino Class' 2006 (Bronze Medal - Ruby Fire Blend)
2007
- Australian Barista Championship 2007 (Pony Coffee Blend)
- World Barista Championships 2007 (Tokyo) - Australian Representative (Ninth Place)
- Sydney Royal Fine Food Show '(Excellence in Cappuccino Class' 2007 (Silver Medal - A FW3 Blend)
2008
- Sydney Royal Fine Food Show 'Excellence in Espresso Class' 2008 (Silver Medal - Cafe Verde Blend)
- Western Sydney Industry Awards - Winner "Outstanding Product" SME
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